Good quality salted egg , egg white is marked with a bright white with a soft texture salted although high levels can still be tolerated by the tongue . Part yellow ocher textured like sand ( Java = masir ) and remains solid but soft . Being salty taste . The aroma of fresh white part and typical salted egg yolk . It feels very tasty Thus salted eggs produced from good quality raw egg , and salt in the right way . Salted egg so that the current is very rare in the market ,
Why do we assure the quality of duck eggs from our farms for raw materials salted egg " LINA " with hygienic process , natural without preservatives , savory taste , no fishy smell , we keep Salted Egg Quality " LINA "
quality salted duck eggs
Tampilkan postingan dengan label eggs. Tampilkan semua postingan
Tampilkan postingan dengan label eggs. Tampilkan semua postingan
HOMEMADE ''salted duck eggs" traditional indonesia food
Label:
eggs,
food,
gezouten eendenei,
good homemade salted egg,
good taste,
how to make,
hygenist,
salted duck eggs,
traditional
0
komentar
HOW TO MAKE"SALTED DUCK EGGS"
salted duck egg production of clean, tasteful, durable
gezouten eendenei de productie van schone, smaakvol, duurzaam
Traditional INDONESIA FOOD,[SALTED DUCK EGGS]
we make hygenist, good taste,durable
salted duck egg production of clean, tasteful, durable
gezouten eendenei de productie van schone, smaakvol, duurzaam
Traditional INDONESIA FOOD,[SALTED DUCK EGGS]
we make hygenist, good taste,durable
Langganan:
Postingan (Atom)
